Jack's Place Steak House & Restaurant

Food & Beverages

#04-15

Established since 1966, Jack’s Place is the trusted favourite known for its Western food. Its new Ala Carte menu unveils a tantalizing range of sizzling steaks, seafood, pasta and salads. Choice beef cuts, which are 100 per cent grass-fed chilled beef, are directly imported from New Zealand to make our sensational steaks.

These tender, juicy steaks are then topped with your choice of local and international sauces, including Sambal, New Asian butter, Black Pepper or Cajun. 

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