Polar Puffs & Cakes
#B1-31
Founded in 1926, Polar Puffs & Cakes has grown steadily from a small cafe located at High Street to a household name with over 30 bakery outlets spanning across Singapore.
Moving with times, we evolved from 100% handmade, to rubbing in automation, empowering us to anticipate changing trends. This enabled us to offer over 100 types of Asian French-style pastries and cakes - from being the first to launch the on-trend healthier cakes endorsed by the Health Promotion Board to retaining our classic signatures daily fresh bakes such as the Curry Puffs and Sugar Rolls that are well-loved by many across generations.
Being Halal and HACCP certified, we produce more than ten million bakes a year for sales in over 100 channels – from our retail stores, petrol stations, convenience stores, vending machines to our corporate clients.
#B1-31
Founded in 1926, Polar Puffs & Cakes has grown steadily from a small cafe located at High Street to a household name with over 30 bakery outlets spanning across Singapore.
Moving with times, we evolved from 100% handmade, to rubbing in automation, empowering us to anticipate changing trends. This enabled us to offer over 100 types of Asian French-style pastries and cakes - from being the first to launch the on-trend healthier cakes endorsed by the Health Promotion Board to retaining our classic signatures daily fresh bakes such as the Curry Puffs and Sugar Rolls that are well-loved by many across generations.
Being Halal and HACCP certified, we produce more than ten million bakes a year for sales in over 100 channels – from our retail stores, petrol stations, convenience stores, vending machines to our corporate clients.
